May
St Sara of Egypt is the Romanies’ patron saint. Throughout the eve of May 24 and during May 25th, Gypsies exalt the elements of fire and water. From wood the men have gathered, Gypsy women build a healthy campfire. They cook a huge feast and gather around the fire to exchange presents and good cheer.
On May 24th many Romanies still make a pilgrimage to attend an annual service at the shrine of St Sara of Egypt, in the crypt of the church of Les Saintes Maries de la Mer in the Ile de la Camargue, Bouches-du-Rhone, France. They carry the statue of St. Sara, who is black, into the sea (from where she originated) and out again.
From: The Good Spell Book
May 15 is the feast day of Saint Sophia of Rome. On this date, Saint Sophia was regularly invoked against frosts that occurred late in the year; thus she was called kalte Sophie ‘cold Sophia’ in Germany by those who requested her aid in planting arable crops. Considered to be one of the “Ice Saints”. Sophia is also an “ice saint” in Slovenia and Central Europe, where St. Sophia’s day (“Cold Sophie”) is considered the last day of cold weather. There, Sophia is associated with rain and is nicknamed poscana Zofka ‘pissing Sophie’ or mokra Zofija ‘wet Sophia’ in folk tradition. In Czech, the Sophia is known as “Žofie, ledová žena” (Sophia, the ice-woman).
Many of the old weather rules are now forgotten. Nowadays, we rely on the weather forecasts of radio and television. According to lore, the “Ice Saints” Pankratius, Servatius and Bonifatius as well as the “Cold Sophie” are known for a cooling trend in the weather between 12th and 15th of May. For centuries this well-known rule had many gardeners align their plantings after it. Observations of weather patterns over many years have shown, however, that a drop in temperature occurs frequently only around May 20. Are the “Ice Saints” not in tune anymore? The mystery solution is found in the history of our calendar system: Pope Gregory VIII arranged a calendar reform in 1582, whereby the differences of the Julian calendar could be corrected to the sun year to a large extent.
The day of the “Cold Sophie” (May 15) was the date in the old calendar and corresponds to today’s May 22. Therefore the effects of the “Ice Saints” is felt in the time span of May 19-22. Sensitive transplants should only be put in the garden beds after this date.
Who is Saint Sophia of Rome?
According to tradition, she was a young woman of Rome who was killed for her faith during the reign of Diocletian. She was buried in the cemetery of Gordianus and Epimachus, and is venerated by the catholic church as a Christian martyr.
Notes:
- Saint Sophia of Rome is not the same as Saint Sophia the Martyr
- Read more about the Ice Saints here: Three Chilly Saints
May 11, 12, and 13 are the feast days of Saints Mamertus, Pancras, and Gervais. These three are known as the Three Chilly Saints not because they were cold during their lifetimes, but because these days bring a brief spell of colder weather in many years, including the last nightly frosts of the spring, and are traditionally the coldest of the month.
English and French folklore (and later American) held that these days would bring a late frost. In Germany, they were called the Icemanner, or Icemen Days, and people believed it was never safe to plant until the Icemen were gone. Another bit of folklore claimed:
“Who shears his sheep before St. Gervatius’s Day loves more his wool than his sheep.”
In Sweden, the German legend of the ice saints has resulted in the belief that there are special “iron nights,” especially in the middle of June, which are susceptible to frost. The term “iron nights” (järnnätter) has probably arisen through a mistranslated German source, where the term “Eismänner” (ice men) was read as “Eisenmänner” (iron men) and their nights then termed “iron nights,” which then became shifted from May to June.
To the Poles, the trio are known collectively as zimni ogrodnicy (cold gardeners), and are followed by zimna Zośka (cold Sophias) on the feast day of St. Sophia which falls on May 15. In Czech, the three saints are collectively referred to as “ledoví muži” (ice-men or icy men), and Sophia is known as “Žofie, ledová žena” (Sophia, the ice-woman).
Alternative Saints:
St. Mamertus is not counted among the Ice Saints in certain countries (Southern Germany, Austria, Northern Italy, Czech Republic, etc.), whereas St. Boniface of Tarsus belongs to them in other countries (Flanders, Liguria, Czech Republic etc.) as well; St. Boniface’s feast day falling on May 14. St. Sophia, nicknamed Cold Sophia (German kalte Sophie) on May 15 can be added in Germany, Alsace (France). In Poland and the Czech Republic, the Ice Saints are St. Pancras, Saint Servatus and St. Boniface of Tarsus.
Related Content:
- A nice little spell, Ice Saint Toxic People Banishing Spell, can be found at The Book of Shadows
Note:
The introduction of the Gregorian Calendar in 1582 involved skipping 10 days in the calendar, so that the equivalent days from the climatic point of view became May 22–25.
Found at: Almanac.com and wikipedia
The ancient Romans celebrated the Lemuria on May 9, 11, and 13. During these times they honored the wandering ancestral and family spirits. Many modern people still make the trip to the cemetery during the Memorial Day weekend for the purpose of putting flowers on graves, a way of acknowledging and remembering deceased family members.
However, it is not necessary to go to cemeteries to honor your ancestors. In your long lineage, most of your ancestors will not have been buried near you, and some will have been cremated and their ashes scattered or their physical bodies lost. This day of remembrance is not to honor a decayed physical body, but to honor the bloodlines that led to your existence.
Set up a spot within your home as a temporary ancestor altar; choose a setting that will not be disturbed for at least a week. On this altar place what pictures you have of deceased family members. If you have no pictures, print out their names on a nice piece of paper. Arrange a small vase of fresh flowers near the pictures. Burn lavender or rose incense daily near this area.
Sometime during each day of this week, go to your remembrance altar and talk with your ancestors. Don’t forget to call upon the ones so far back in your lineage that you never met them. burn a white candle there for at least an hour each day.
Perhaps you have a few immediately deceased family members with whom you didn’t get along. Most people do. If you find their spirit energies causing problems (and some will do this), simply remove their pictures until they can behave themselves. This may sound silly, but it works on most spirits. They want to be remembered and acknowledged not put out of mind and sight.
Often those family members with whom there was the most friction will be of most help because they may want to make up for bad karma. Occasionally, a very few will be incorrigible and will have to be denied admittance to your home.
Each day, ask your ancestors for advice and help. If you meditate near this shrine, you may well find yourself visiting with loved ones. And remember to think about and call upon them throughout the rest of the year, especially at important occasions. You can light candles, or set extra places at the table for them during seasonal festivities such as birthdays, thanksgiving and Christmas.
From: Moon Magick
Đurđevdan is a major holiday for Roma from former Yugoslavia, whether Orthodox or Muslim. The various Balkan spellings (Herdeljez, Erdelezi) are variants of the Turkish Hıdırellez.
Ederlezi is the Gypsy name for the Bulgarian and Serbian Feast of Saint George. It’s celebrated on the 6th May, a holiday signaling the beginning of spring, occurring approximately 40 days after the spring equinox. This Spring festival is especially celebrated by Roma people around the former Yugoslavia (and elsewhere around the world), regardless of religious affiliation.
This holiday celebrates the return of springtime and is considered most important. The traditions of the Roma Durđevdan are based on decorating the home with flowers and blooming twigs as a welcoming to spring. It also includes taking baths added with flowers and washing hands with water from church wells. Also the walls of the home could be washed with the water. On the day of the feast it is most common to grill a lamb for the feast dinner. The appearance of music is also very important during this holiday. Aside from dancing and singing, traditional Brass bands are popular.
Đurđevdan in Serbian, Gergyovden in Bulgarian or Jurjevo in Croatian and Bosnian, “George’s day”, is a South-Slavic religious holiday, celebrated on April 23 by the Julian calendar (May 6 by Gregorian calendar). The feast of Saint George is attached to the tradition of celebrating the beginning of spring, and is a very important Orthodox Christian custom of honoring a family patron saint.
Saint George is one of the most important Christian saints in Orthodox churches. Christian tradition holds that St. George was a martyr who died for his faith. On icons, he is usually depicted as a man riding a horse and killing a dragon. Jurjevo is mainly celebrated in the rural areas of Croatia, mostly Turopolje and Gornja Stubica whereas every Đurđevdan is celebrated in many Serbian communities, but mainly in Serbia, Montenegro and Bosnia Herzegovina. In Croatian St. George is called Sv. Juraj while in Serbian he’s called Sveti Đorđe and in Bulgarian- Sveti Georgi.
In Croatia, the Catholic version of St.George’s day, Jurjevo is celebrated on April 23 by the Gregorian calendar. The tradition is mostly celebrated in northern Croatia, in Zagreb County. According to tradition this day marks the beginning of spring. The use of bonfires is similar to Walpurgis Night. In Turopolje, Jurjevo involves a slavic tradition where five most beautiful girls are picked to play as Dodola goddesses dressed in leaves and sing for the village every day till the end of the holiday.
Source: Wikipedia
See also: Ederlezi at Gypsy Magick and Lore
Hidrellez (celebrated on May 6th) is a very significant day, not only for gypsies. It’s been very significant in Anatolia for centuries. The word itself is the combination of names of two prophets: Hizir and Ilyas. Hidrellez signifies a rebirth of nature and is also considered to be the beginning of summer. It is said that whatever you wish for that night comes true!
According to Anatolian people’s beliefs, Hizir and Ilyas are two prophets who drank from the fountain of youth; they are brothers and friends. They have given each other promise to meet on this night of May 5 every year to give rebirth to nature. Hizir is the protector of plants; he gives life to plants. He helps poor people. Wherever he goes, he brings abundance. Ilyas is the protector of waters and according to some, the protector of animals. Wherever he goes, animals become healthier.
People believe that wishes made on this night will come true. They also believe that sick people will become healthier and it will be the end of bad luck and misfortunes. There are also a lot of rituals that people perform.
Some people put a coin inside a red cloth and then hang it on a rose branch. In the morning this money is put into the wallet so that it will bring abundance. It is also believed that if you go out, have a picnic and be in nature on this day, your days in winter will have less hardship. Most city people know this day simply as a picnic day.
Although it is commonly celebrated everywhere in Turkey, its mood is more festive among the Roma community. Apart from Edirne, Istanbul also hosts a major celebration by the Romanis in the historic Ahırkapı district, which was marked with a parade of community members in extravagant and colorful costumes.
Source: Hurriyet Daily News
In Bulgaria and Turkey, the Kakava Festival is celebrated every year on the evening of May 5th and and continues in the dawn of the next day. the morning of May 6th.
The event represents the rebirth of green and the purification of one’s self. The Roma emphasize the dates strongly, as May 6th is celebrated as the Hidrellez Festival. During the Kakava Festival, fires are lit on the eve of May 5th and celebrations are made during the whole night. After lighting the fire and jumping over it, music playing and dancing is performed.
Edirne, Turkey, home to a large Roma community, experiences large celebrations with people from all over the country as well as foreign tourists descending into the city for Kakava, a gathering of the community, for Hıdrellez.
After setting a bonfire in Sarayiçi, a historical district of Edirne, the crowd spends the night dancing. The official part ends after the distribution of rice dish pilaf to the around 5,000 attendees. The celebration continues in the dawn of the next day at the bank of Tunca River. As the sun rises, streams of revelers flock to the river where they wash their faces in the river “for prosperity and health.” They then leave candles on the river after making wishes and tying ribbons to a wish tree. Hundreds also wash their possessions, from clothes to shoes, in the river in the hope that the water from the river will bring good fortune to them.
Collected from various sources
The holiday of Cinco De Mayo, “The Fifth of May”, celebrates the victory of the Mexicans over the French army in 1862.
Shortly before the battle on May 5th Benito Juarez announced to his people:
The government of the republic will fulfill its duty to defend its independence, to repel foreign aggression, and accept the struggle to which it has been provoked, counting on the unanimous spirit of the Mexicans and on the fact that sooner or later the cause of rights and justice will triumph.
At the same time General Lorencz stated to the French government:
We are so superior to the Mexicans in race, in organization, in discipline, in morality, and in refinement of sensibilities, that as of this moment, at the head of our 6,000 valiant soldiers, I am the master of Mexico.
The battle lasted from daybreak to early evening, and when the French finally retreated they had lost nearly 500 soldiers. Fewer than 100 Mexicans had been killed in the clash.
And so it was that on May 5th the outnumbered, untrained, and ill-equipped Mexican people defeated the formidable French army. The success was unimaginable and was won with the determination and spirit of the Mexican people. However, victory was short lived and within a year France had successfully conquered Puebla and the rest of Mexico. They ruled there until 1867.
Cinco de Mayo celebrates the courage of the Mexican people during the battle on May 5th. It is often confused with the Mexican Independence Day, which occurred September 16, 1810 about 50 years earlier. A relatively minor holiday in Mexico, in the United States Cinco de Mayo has evolved into a commemoration of Mexican culture and heritage, particularly in areas with large Mexican-American populations.
Nifty Cinco de Mayo Party Ideas
- Send a Themed Invite –
Let everyone know right off the bat that this is a fun, festive fiesta by making sure your invitation reflects your theme. You might even want to send an online sign up to make it a potluck so people can share their favorite dishes.
- Create a Sombrero Centerpiece –
Set a sombrero on top of a tall vase or glass to give it height and fill the rim of the hat with fun, colorful treats.
- Spice It Up –
Fill the table with clear vases and margarita glasses that are filled with brightly colored yellow, red and green peppers.
- Get Colorful Silverware and Paper Products –
Think red cups, green forks and knives and white napkins — then you’ve got the colors of the Mexican flag covered!
- Reuse Containers –
Another alternative for an easy centerpiece is to buy canned Mexican food such as beans (put the food in an alternative container or cook it as part of your feast) and fill the cans with big, bright blooms.
- Make a Traditional Mexican Banner –
Papel picado (perforated paper) is a traditional Mexican folk art. It’s a decorative craft that involves cutting out intricate patterns on colorful tissue paper. Fold the tissue paper horizontally, then fold it over again. Use scissors to cut shapes in the paper. (It’s kind of like cutting paper snowflakes.) Once you have cut enough little patterns, unfold the paper.
- Red, White and … Green –
We’re all used to dressing in red, white and blue to celebrate July 4, why not get co-workers or party goers to dress in red, white and green for May 5? (The colors of the Mexican flag.)
- Create a Playlist of Mexican-themed Music –
You can go classic with authentic Mexican music or cue up some favorite Mexican-American artists like Carlos Santana and Selena.
- Hire a Mariachi Band –
Nothing gets people more in the mood to celebrate Mexican heritage than an actual, live Mariachi band. Everybody loves the serenade at the local Mexican dive restaurant, so if you really want to impress your guests, have a band come play in person.
Recipes and Food for Cinco de Mayo
- Flag Food –
Make a festive spread of your dips using salsa (red), queso blanco (white) and guacamole (green).
- Cinco de Mayo Fruit Cup –
With a squeeze of lime juice and a dusting of chili powder, slices of papaya, cantaloupe, mango, watermelon and pineapple take on a new depth of flavor perfect for this caliente holiday.
- Build Your Own Taco Bar –
Grab hard and soft shells and loads of toppings — think shredded cheese, meats, grilled veggies, Mexican rice, lettuce and more, and have guests build their own tacos. You could also do this with nachos.
- Cinco de Mayo Strawberries –
Easy and eye-catching, the kids can help you turn strawberries into the Mexican flag. Dip the red treats into melted white candy and top with green sprinkles. Enjoy!
- Piled High Nachos –
Grab your favorite bag of tortilla chips and spread evenly over a baking sheet. Add a mix of cheddar, Colby and Monterey Jack cheeses (shredded). Now add toppings of your choice. (That can mean ground beef, pork or chicken, black olives, tomatoes, corn, etc.) Bake at 400 degrees for five to 10 minutes (until warm). Then serve with sour cream, salsa or guacamole.
- DIY Pico De Gallo –
Take four chopped medium tomatoes, ¼ cup diced white onion, two seeded and minced jalapeno peppers, two tablespoons chopped green bell pepper, one clove minced garlic, ¼ cup chopped cilantro leaves, two tablespoons of fresh lime juice, a dash of salt and pepper and mix it all together. Refrigerate for an hour before serving.
- Mexican Rice Mashup –
This easy recipe will serve everyone at your party. Brown one pound of ground beef and combine with taco seasoning. Then in a cast iron skillet, sauté ½ tablespoon olive oil and ¼ cup of white onion diced. Add in four cups cooked rice, one cup black beans, one cup of corn, one cup of red peppers, one cup of green peppers, one diced tomato, and ½ cup of cilantro and mix with the ground beef. Then squeeze the juice from ½ of a lime over the dish.
- Watermelon Jicama Salad –
Slice half a watermelon into bite-size chunks. Combine that with one to two cups diced jicama, one mango (peeled and diced), one small bunch of chopped cilantro leaves, the juice of two limes, one teaspoon of salt, ¼ to ½ teaspoon black pepper and mix all the ingredients in a large serving bowl. Cover and refrigerate. Serve cold.
- Cheesy Enchilada Bake –
Brown one pound of ground turkey or beef and sauté with 1/3 cup of chopped white onions. Add a 15-ounce can of enchilada sauce. Separate the dough of a 16-ounce can of refrigerated biscuits into chunks and add to the meat. Put the mixture into a baking dish and top with 1½ cups of cheese. Bake at 350 degrees for 30 minutes. Garnish with green onions.
- Easy Quesadillas –
Place one large flour tortilla in a skillet with a little bit of oil, when it begins to brown add grated cheese (cheddar or Monterey Jack) and other ingredients. (You can add mushrooms, green onions, fresh tomatoes, avocado, lettuce and more.) Fold the tortilla in half, cook a little bit longer (until completely browned) and serve.
- Hot, Hot Mexican Zucchini –
Spray a large skillet with cooking spray, bring to medium heat. Add one garlic minced clove and heat until it sizzles. Add one pound of diced zucchini and cook until tender (about three minutes). Add one large diced tomato and one sliced green onion and cook for three more minutes. Remove skillet from heat, add one tablespoon fresh minced cilantro, jalapeno and fresh lime juice. Top with ½ cup feta cheese crumbles.
- Corn Salad –
Mix two 16-ounce frozen bags sweet corn (thawed), two large tomatoes (chopped), one Vidalia onion (chopped), ½ cup fresh cilantro (chopped), ¼ cup extra virgin olive oil, the juice of one lime, one 14-ounce can black beans (drained and rinsed) and a dash of salt and pepper. Once mixed well, let it stand and serve at room temperature.
- Mango and Avocado Salsa –
Combine one mango and one avocado (peeled, pitted and diced), four medium tomatoes, one jalapeno pepper (seeded and diced), ½ cup chopped fresh cilantro, three cloves minced garlic, one teaspoon salt, two tablespoons fresh lime juice, ¼ cup red onion (chopped) and three tablespoons olive oil in a medium bowl and stir well. Refrigerate before serving with chips.
- Easy Guacamole –
In a medium bowl mash together three avocadoes, the juice of one lime, and one teaspoon of salt. Mix in ½ cup of a diced onion, three tablespoons chopped fresh cilantro, two tomatoes and one teaspoon of minced garlic. Stir in cayenne pepper. Refrigerate for one hour or serve immediately with chips.
- Mexican Wedding Cookies –
Preheat oven to 350 degrees. Beat one cup butter (softened), ½ cup powdered sugar and one teaspoon vanilla. Then add two cups flour and one cup chopped pecans. Bake 14 to 15 minutes or until bottoms are lightly browned. Cool five minutes on baking sheets. Roll warm cookies, one at a time, in ½ cup powdered sugar in small bowl until evenly coated.
- Mexican Pineapple Water –
Also known as Agua de Piña, this drink is simple to make. Cut one skinned and cored pineapple into chunks and combine in a blender with two cups of water. Once blended, add two more cups of water and run through a mesh sieve. Add more water and one to two cups of sugar until you reach your desired sweetness and consistency.
- Watermelon Lemonade –
This drink is easy and fun and should fit easily with your party vibe. Mix two cups of watermelon juice (from an actual watermelon) with four cups of lemonade.
- Frozen Watermelon Lemonade –
Create with or without alcohol. Once you have your two juices mixed, pour the half of each juice into ice cube trays and freeze. Take frozen cubes and simply mix with liquids in a blender.
- Strawberry Margarita Punch –
Mix 15 ounces of frozen strawberries, 24 ounces of lemon lime soda and 12 ounces of frozen limeade in a blender, then pour in two cups of orange juice and stir. This cocktail is super refreshing, delicious and literally made in minutes. You can make this with or without tequila.
- Candy Buffet –
Send guests home with a colorful sweet treat in the flag colors. Use Twizzlers or red hots, white chocolate Hershey kisses, green licorice and red and green M&Ms. Set out small bags to scoop the candy into and take home with them.
- Hire a Mexican-themed Food Truck –
Leave the cooking to someone else while your guests enjoy the fun of the food truck!
Games and Activities for Cinco de Mayo
- Scavenger Hunt –
Have guests search for items like a small bag of tortilla chips, a bottle of hot sauce, a sombrero, a mini Mexican flag and more. Make sure the winner gets a fun prize. (Maybe everything they just found!)
- How Hot Is It? –
Arrange chili peppers (or sauces) with different heat levels on a table. Keep track of how hot everything is. Have a few brave souls try them and the rest of the crowd guess how hot they are based on the reactions.
- DIY Piñata –
Use a decorative shopping bag and fill it with candy (and some crinkled up newspaper to fill some space), then tape or staple the shopping bag closed and hang it just high enough so that it’s hard to hit. Blindfold your guests and watch them take a whack at your colorful creation! This works for kids and adults. You can get creative with how you fill the piñata if it’s for kids.
- Pass the Sombrero –
Much like musical chairs, guests pass the hat and when the music stops, the person holding the hat is out. Make things more entertaining by giving contestants the option to do a Mexican hat dance for a chance to get back in the game.
- Mustache Selfie Contest –
Buy packs of different kinds of stick-on mustaches and have guests take fun selfies wearing them. Then decide as a group who took the best photo.
- Nacho Eating Contest –
Blindfold contestants and offer them chips-and-messy-dip and see who can finish the bowl first.
- DIY Maracas –
Get two mini paper cups. Paint and decorate the outside of each one. Then fill one cup halfway with dried pinto beans. Apply hot glue to the top edge of the cup and place the second cup on the glue to create the maraca. Then shake!
- Giant Tissue Paper Flowers Craft –
Cut out circles or squares of different colored tissue paper. Give guests two to three pieces and place them on top of each other. Carefully pinch the layers in the center and secure with a twist tie. Then open out the different layers to reveal a multicolored flower.
- Terra Cotta Pot Decoration –
Have guests use acrylic paint to decorate terra cotta pots with popular Mexican-themed symbols like the flag, the sun, a cactus, sombreros and more.
- Traditional Dancing –
Get your guests shaking more than just their maracas! Bring in a trained professional to teach the group how to samba, salsa, rumba and more.
- Sing It –
If your guests are into performing, rent a karaoke machine and use your playlist as the song choices for some good old-fashioned living room karaoke.
Kid Stuff For Cinco de Mayo
- Make Your Own Poncho –
Lay a paper grocery bag flat on the table. Cut around the outside of it, snipping off the folds. Cut the neck hole by layering the two sections together. Test it on your child’s head to make sure it’s big enough. Staple the area where the two bags meet at the shoulder. Then decorate with bright colored crayons or markers.
- Play the Mexican Lottery (Bingo) –
The Lotería game set includes a deck of 54 cards with colorful images and 10 boards, with a random pattern of 16 images. It’s very similar to American bingo and you can find a Lotería set online.
- Play Ball –
Kickball is a traditional game played in Mexican villages (though it’s a bit different than American kickball) and is great for an outdoor party. Divide partygoers into two teams. The aim of the game is for each team member to kick a ball around an obstacle course and the first team where every member completes the course wins. You can use cones, chairs — anything — to create the obstacle course.
- Mexican Train Domino Game –
Play a game of dominoes where the object is to create a “train” (chain) using all the dominoes in your hand. (You can use a traditional set of dominoes for this version of the game but you will also need to make a “hub” with slots for each players train. You can cut this out of cardboard or buy a fancier set online.
- Speak the Language –
You and your guests can learn some key Spanish phrases from an español-speaking friend to appreciate the culture behind the holiday. (Hola!)
- Make a Word Search –
Use the phrases you just learned to create a custom word search for the kids at your party.
- Play Marbles –
Marbles are still hugely popular in Mexico. Get a variety of marbles in different sizes and colors and let kids play this classic game.
- Pin the Tail on the Donkey –
We’ve all played this game — as kids and adults! Considering the donkey is considered a beloved “hero” in Mexico, it seems like a good day to dig out the classic.
- Play Soccer (Fútbol) –
This popular Mexican sport will help kids burn off some energy. Set up two cones (to form a “goal”) on either side of your backyard and host a friendly game of fútbol. Go the extra mile and have T-shirts made to distinguish the teams.
Sources:
The Eta Aquarids is an above average shower, capable of producing up to 60 meteors per hour at its peak. Most of the activity is seen in the Southern Hemisphere. In the Northern Hemisphere, the rate can reach about 30 meteors per hour. It is produced by dust particles left behind by comet Halley, which has known and observed since ancient times. The shower runs annually from April 19 to May 28. Best viewing will be from a dark location after midnight. Meteors will radiate from the constellation Aquarius, but can appear anywhere in the sky.
Source: SeaSky
The Kattenstoet, Festival of the Cats, is a parade in Ypres, Belgium, devoted to the cat. It is held every third year on the second Sunday of May. Most recently, the 44th edition took place on May 10, 2015, with the 45th expecting to take place on May 13, 2018.
The parade commemorates an Ypres tradition from the Middle Ages in which cats were thrown from the belfry tower of the Cloth Hall to the town square below. Symbolically reviving this practice for the parade festivities, a jester tosses plush cats from the Cloth Hall belfry down to the crowd, which awaits with outstretched arms to catch one. The throwing of the cats from the belfry is followed by a mock witch burning.
Participants in the festivities often dress as cats, witches, or townspeople from ages past.
There are various legends about how the throwing of cats originated. One possibility is that cats were connected to witchcraft, and the throwing of the cats symbolized the killing of evil spirits.
Another story suggests that the cats were brought in to the Cloth Hall (Lakenhall) to control vermin. Before modern heating and storage methods, when it got cold the wool was stored in the upper floors of the Cloth Hall. At the start of the spring warm-up after the wool had been sold the cats were tossed out of the belfry.
Source: wikipedia
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