Almond Coconut Fudge
Almond Coconut Fudge isn’t only a delicate blend of sweet and savory, proteins and carbs, it is also specially formulated to keep your metabolism strong. Cinnamon and ginger not only stimulate digestion and improve absorption, they also stimulate your “agni” – your body’s natural umphh – to keep your energy levels strong. Plus, cinnamon helps to regulate the blood sugar levels.
Ingredients:
- 1/4 cup Almond Butter
- 1/4 tsp Cinnamon
- 1 tbsp Coconut Oil
- 1/4 tsp Ginger (dried, powdered)
- 1 tbsp Honey
- 1 pinch Salt (Mineral Salt is best)
Preparation:
Place all ingredients in a bowl and mash together until thoroughly mixed. The fudge will harden in the fridge, or retain a soft consistency at room temperature.
Source: Joyful Belly
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